Stir Crazy: Appetizers, Antipasto, and Hors d’oeuvres! Oh, my!

Asian-Turkey-Meatballs-with-Gochujang-Glaze-1-5.jpg
Asian-Turkey-Meatballs-with-Gochujang-Glaze-1-5.jpg

Stir Crazy: Appetizers, Antipasto, and Hors d’oeuvres! Oh, my!

150.00

In this section of Stir-Crazy, students will learn to prepare a variety of starter dishes from many cultures around the world.

Instructor:  Sandy Stieren
Ages:  8-13 years (suggested)
Dates:  8/14, 8/21, 8/28, 9/4, 9/11, 9/18, 9/25, 10/2, 10/9
Time: Tuesday 1:30-3:00PM

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